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UMR 204 NutriPass

Institut de Recherche pour le Développement
911 avenue d'Agropolis - Montpellier

  • Directeur d'Unité :
  • Directeur Adjoint :
  • Secrétariat :
    Catherine Philibert
    +33 (0)4 67 41 61 73
    Christine Ponchaux
    +33 (0)4 67 41 61 18

Tutelles  



Institut de Recherche pour le Développement
44 boulevard de Dunkerque
13572 Marseille 
https://www.ird.fr/


IRD Occitanie
911, avenue Agropolis
34394 Montpellier
http://www.france-sud.ird.fr/ 



Université de Montpellier
163 rue Auguste Broussonnet
34090 Montpellier 
http://www.umontpellier.fr/



Montpellier SupAgro
2 place Pierre Viala
34060 Montpellier 
https://www.supagro.fr/

ACIDE GRAS Isolipidic diets differing in their essential fatty acid profiles affect the deposition of unsaturated neutral lipids in the intestine, liver and va...
Structure génétique, biochimique, morphologique et écologique de Oenocarpus bataua Mart. (Arecaceae) : perspectives pour la valorisation durable...
Acides gras essentiels et développement de l'enfant
Essential fatty acids and infant's development = Acides gras essentiels et développement de l'enfant
High proportions of C6:0-C14:0 saturated fatty acids and unbalanced n-6/n-3 EFA ratios in breast milk in Burkina Faso : what potential impact on inf...
Rôle de la peroxydation des lipides dans la sensibilité à la cryoconservation des semences de caféier (Coffea arabica)
Basis of coffee seed sensitivity to liquid nitrogen exposure : oxidative stress or imbibitional damage ?
Analysis of cellular fatty acids and phenotypic relationships of Agrobacterium, Bradyrhizobium, Mesorhizobium, Rhizobium and Sinorhizobium species u...
Lipid content and essential fatty acid (EFA) composition of mature Congolese breast milk are influenced by mothers' nutritional status : impact on i...
Lipid content and fatty acid composition in foods commonly consumed by nursing Congolese women : incidences on their essential fatty acid intakes an...
Dietary fat in developing countries
The lipid content and fatty acid composition of hatched second stage juveniles of Globodera rostochiensis and G. pallida
Organic geochemistry provides evidence for a lagoonal origin of large atoll peloidal phosphorites
Fat content and essential fatty acid (EFA) composition of Congolese mature breast milk are influenced by mothers' nutritional status : poster
Larval rearing of an African catfish Heterobranchus longifilis (Teleostei, Clariidae) : effect of dietary lipids on growth, survival and fatty acid...
Sponge fatty acids : 3. Occurrence of series of n-7 monoenoic and iso-5,9 dienoic long-chain fatty acids in the phospholipids of the marine sponge C...
Lipid composition of water and surface sediments in Takapoto atoll lagoon (French Polynesia)
Acidos grasos de juveniles de Prochilodus lineatus (Valenciennes) (Pisces, curimatidae)
Acidos graso de Prochilodus lineatus (Val.) (Pisces, Curimatidae)
Les lipides : répartition dans les aliments